So I realized that, in spite of my love for puff pastry and all the things it can do, I don’t have any recipes using puff pastry on the blog. Until today. I love developing recipes. I love coming up with new combinations, and dreaming up totally over the top sweet treats. And sometimes I think I get a little carried away on the sweet side of things, since it’s not those recipes that we’re making and eating every day (well, I hope not, anyway!). When I asked my Facebook group whether they go for sweet or savory breakfast recipes, the results were overwhelmingly savory! Based on the popularity of my Loaded Baked Potato Quiche and Mini Wonton Quiche, I knew then that I had to do some rearranging of my plans and include one more savory brunch recipe before Mother’s Day. This quiche looks impressive, but it’s easy enough for those men (and older kiddos!) who maybe don’t feel like whipping up pastry from scratch to impress their lady. Simply press the pastry into the pie plate, fill with your favorite toppings (feel free to mix things up!), top with the egg mixture, and bake! It doesn’t get any easier! Looking for more quiche recipes? Try this Easy Mini Quiche Recipe! Create an account easily save your favorite content, so you never forget a recipe again. Register Now Tag @thereciperebel or hashtag #thereciperebel — I love to see what you’re making!
