When I wrote my citrus buttermilk pudding cakes recipe, I intended for it to be adapted to your citrus loving needs. I’ve made a few versions of it myself, including lime, lemon cream, and tangerine. All delicious. A few weeks ago, I brought home a 10 pound bag of oranges from a trip to Southern California. I immediately started dreaming up orange desserts for y’all. The vanilla-orange flavor of a creamsicle popped into my head, and I was instantly reminded of the days when the Schwan man would come to our neck of the woods. Growing up in a small town, we lacked a nearby grocery store. The Schwan man’s visit would hold us over until we could make the trek to the city. My parents had a giant deep freezer in the garage that was full of icy treats from the Schwan man. The creamsicle popsicles were essential for keeping cool during the grueling Texas summers.
